- Research on the effects of margarine and butter on heart health has shown that consumption of margarine increases the risk of coronary heart disease
- They are more "happy" than "non-omegas" are oxidized, and the higher the temperature, the faster
- Type 2 diabetes is also naturally linked with excessive sugar consumption. The condition develops because the pancreas
- In doing so, vitamin E acts as an antioxidant, protecting cells from damage (a major cause of premature aging and disease), as well as supporting