How to make Beetroot and smoked bacon relish ?

Author :DreamPirates
Publish Date :16/02/2018


How to make Beetroot and smoked bacon relish ?
Leigh Norton’s beetroot and smoked bacon relish goes perfectly with his slow-cooked pork belly. Combine both to wow your guests with this mouthwateringly tasty dish.

INGREDIENTS
150g free-range British smoked streaky bacon
Vegetable oil for frying
100g brown sugar
100ml wine vinegar
50ml cider vinegar
4 tsp yellow mustard seeds
8 medium beetroot, peeled and coarsely grated
1 red onion, finely chopped

METHOD
01.Chop the bacon, then fry in a pan with a little vegetable oil until golden. Remove with a slotted spoon.
02.Put the brown sugar, red wine vinegar, cider vinegar and yellow mustard seeds in the pan, then heat gently until the sugar has dissolved.
03.Add the grated beetroot and chopped onion, then cook gently for 15 minutes or until the liquid has almost evaporated.
04.Stir through the bacon, then serve with the pork belly.


Catagory :diy-and-how-to
Author Website:guest article

How to make One-pot garlic sun-dried tomato and pecorino pasta ?

- How to make One-pot garlic sun-dried tomato and pecorino pasta ? here step by step guide to make it.

HOw to make Mulligatawny soup with spicy chicken ?

- This hearty Indian-inspired soup will warm you up on a cold day – dont feel guilty as its low in calories and fat. Freeze some for lazy days.

how to make Smoked bacon, leek and butter bean chowder ?

- Crusty bread is essential when tucking in to Debbie Majors hearty chowder recipe made using Jersey milk, smoked bacon, butter beans and leeks.

how to make Malteser brownies ?

- How could we make the ultimate easy brownies even better? Top them with Maltesers of course.